Vegan Corn Chowder

This creamy chowder recipe is an all-time favorite of a lot of people. The creaminess comes from the use of coconut milk and potato without the need to add any dairy.

As a recommendation, if you want to add a bit more flavor, garnish with greek yogurt, sour cream, or goat cheese, a wedge of lime or lemon, cilantro, and scallions.

Vegan Corn Chowder Ingredients:

1 tbsp Olive Oil
1 medium White Onion
2 Garlic Cloves
1 Jalapeno or Poblano Pepper
1 Yukon Gold Potato
1 can Sweet Corn
1 can Coconut Milk
2 1/2 cups Vegetarian Broth
1 tsp salt
1 tsp Ground Black Pepper

Prep time: 15 min
Cook time: 25 min
Total time: 40 min


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